Food Sector Organize a Lecture about Crisis Management

<p class="ms-rteElement-P" style="text-align:justify">SFDA Executive Management of Monitoring Centers and Crisis Management in Food Sector, Organized a lecture entitled “Crisis Management”, which held on Thursday 20/11/1434, 26/9/2013 in The main Hall of SDFA, Presented by the Dutch expert in Crisis Management Dr. \ Frits van Vugt, in the presence of H.E. Vice President for Food Sector, a number of Executive Directors and a number of SFDA Senior Staff in All interested sectors.</p>
<p class="ms-rteElement-P" style="text-align:justify">The lecture dealt with the basics on Crisis Managements, Evaluation criteria of the crisis, and showing examples of some crises that had occurred in Netherlands, the lecture attend wide discussions between participants and the Dutch expert.</p>
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